If you're not quite sure which wine would best accompany Dexter's Garlic Buccatini with Fresh Pesto and Cajun Chicken, why take a risk? Just ask, Dexter's always has at least 30 wines available by the glass, selected weekly by Dexter Richardson himself.
To complement the complex flavors of the buccatini, Richardson recommends a merlot, such as his Chateau Julien. Another good match for the dish's Cajun spice, garlic and cream sauce is Domaine Santa Duc Cotes du Rhone--a robust wine that has a "meaty" quality. But what about the Veggie Peanut Pasta with its nutty taste that's a tad to aggressive to be classified as subtle? Think sweet and head for a fruity Riesling, Richardson says.